The Chianina beef Stew is a delicious main dish typical of the Tuscan tradition; it is prepared with vitellone meat, certified under PGI brand "Vitellone Bianco dell'Appennino Centrale". It is therefore synonymous with quality, control. Now famous around the world, thanks to the celebrity of "Fiorentina steak", it is a very lean meat with important organoleptic and nutritional properties to which, while preparing, we add a few other equally healthy ingredients. Diced tomatoes, extra virgin olive oil, aromatic herbs, celery, carrot and onion for the sauce. We take care of this noble flesh through a slow cooking that makes it tender and tasty. It is your pleasure to taste it. When quality is guaranteed, the result can only be the proof!